Thanksgiving Dinner
Join us for one of the American Club of Brussels’ most popular social events: a traditional Thanksgiving dinner, consisting of roast turkey plus all the trimmings, followed by an assortment of real American pies.
This very American event is held on Thanksgiving Day itself, that is, Thursday, November 25, at 7:00 p.m. at the Sheraton Hotel on Place Rogier in Brussels. Whole turkeys are carved and served family-style at tables for eight. It’s just like home, only someone else does the cooking.
MENU
Apéritif
****
New England clam chowder
****
Turkey with stuffing
Mashed potatoes
Sweet potatoes
Green beans with mushrooms
Corn pudding
Beets
Cranberry jelly
Gravy
****
Pecan pie
Mince pie
Apple pie
Pumpkin pie
Sheraton Brussels Hotel
Horizon Room – 30th floor
Place Rogier 3
1210 Brussels
Tel: 02.224.31.11
Apéritif, one-half bottle of house wine, soft drinks, and mineral water are included in the price of €68 p.p. for ACB members and €78 p.p. for non-members. The charge for children under 12 is €37,50.
Reservations are due by noon on Friday, November 19 by email (info@americanclubbrussels.org), online at www.americanclubbrussels.org, or by telephone to the ACB Office Manager (02.219.58.08). Payment to ACB at 427-9195881-44 will confirm your reservation. Be sure to mention “Thanksgiving” in the communications section of the virement. Note that cancellations are possible until the close of business on Monday, November 22. Participants canceling after that date, as well as no-shows, are charged the full cost of the event.