Dine-Out at Poivre et Sel
October 14 – 7:00 p.m.
Please join us for our October Dine-Out at Poivre et Sel, an authentic Italian restaurant nestled close to Place Luxembourg. Awarded a certificate of excellence from Tripadvisor, Poivre et Sel comes highly recommended as 'a breath of fresh air' and with authentic Italian cuisine. The Club’s Dine-Out is a great opportunity to meet old friends and make new ones. Dine-Outs are a wonderful experience to discover new restaurants in Brussels – please join us!
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Apéritif
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Choix d'Entrées:
Tartare de Boeuf à l'huile de Truffes
Duo de St. Jacques et Saumon
Antipasto vegetariano
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Choix de Plats:
Magret de canard au miel
Filet de St. Pierre aux Légumes
Trio de pâtes végétarien
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Choix de Desserts:
L'incontournable Tiramisù
Nougat glacé
Café & Mignardises
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Event Details
Place: Poivre et Sel, Rue du Parnasse 2, 1050 Brussels
Date: Tuesday, October 14
Time: 7:00 p.m.
Price:
• Members: €36 per person (or €45 p.p. with wine)
• Non-Members: €46 per person (or €55 p.p. with wine)
Registration: No later than 5 p.m. on Monday, October 13. You may register online at www.americanclubbrussels.org, by e-mail to info@americanclubbrussels.org, or by telephone to the ACB Office Manager (0476/996.870). Payment to the ACB at BE55427919588144 (KREDBEBB) will confirm your reservation. Be sure to mention “October Dine-Out” in the communications section of the virement. Online payment is also possible.
Cancellations are accepted until 5 p.m. on Monday, October 13. Participants canceling after this time, as well as no-shows, are charged the full cost of the event.
