Dine-Out at La Porteuse d'Eau
A must in Saint-Gilles, la Porteuse d'Eau is located in a splendid Art Nouveau building designed by the architect Ernest Blerot. It is a jewel of Art Nouveau design with a colorful stained glass window that explains the name of the building, a superb monumental staircase lit by a bay window beautifully chiseled, and comfortably furnished character rooms spread over two levels.
Dine-outs are a great opportunity to meet old friends and make some new ones. If you have not yet been to a Dine-Out, or are looking to discover new restaurants in Brussels, this is the event for you.
|
MENU
Apéritif
Kir, Porto rouge or
Pineau des Charentes
Starter
Tartare de saumon frais
or
Carpaccio de boeuf
aux cropeaux de parmesan
or
Potage du jour (vegetarian)
Main Course
Waterzooi de volaille à la Gantoise
or
Américain, frites et salade
or
Filet de saumon sauce béarnaise
or
Tagliatelle végétarienne
Dessert
Mousse au chocolat
or
La tarte aux pommes
|
Please indicate your menu choices when registering. Thank you.
Event Details:
Date: Thursday, April 20, 2017.
Time: 7:30 p.m.
Place: La Porteuse d’ Eau, Avenue Jean Volders 48,
1060 Brussels (Saint-Gilles).
Public Transportation: Metro lines 2 and 6; trams 3, 4, and 51; buses 27 and 48: Porte de Hal.
Price: €50. ACB/AWCB/CCB members receive a discounted price of €45.
Price includes an apéritif, water, and a half bottle of red or white wine per person.
Reservations are due by Tuesday, April 18 at:
http://www.americanclubbrussels.org/event-2492309
Payment in advance to ACB account BE55427919588144 (KREDBEBB). Please mention “April Dine-out” in the reference section of the bank transfer. Online payment with a credit card is also possible (through PayPal, but no actual PayPal account is required); pay when registering or use the link provided in the invoice.
Cancellations are possible until noon on Tuesday, April 18. Participants canceling after this time, as well as no-shows, are charged the full cost of the event.
