Dine-Out at Pomodori
Join us on Thursday March 17, 2016 at Pomodori.
A recently opened restaurant, Pomodori, right in the middle of the European quarter, is offering a fresh approach to Mediterranean food. Emphasizing 100% homemade Spanish and Italian dishes, using fresh and/or bio ingredients and daily vegetarian dishes, Pomodori is making their mark on the Brussels market. They specialize in homemade fare such as grilled octopus, or chicken rolls with Serrano and Mozzarella. They also offer a wide selection of tapas. They are open for lunch from Monday through Friday, and also do dinners, corporate events and receptions, either on-site or at the location of your choice.
The restaurant is open especially for the American Club that evening.
A three-course menu as follows.
Choice of starters
Homemade hummus with lime and dried onion decoration
or
Duo of feta croquettes
or
Mediterranean soup with pesto
(vegetarian)
Choice of Main Courses
Salmon with sauce “vierge”,
grilled vegetables and oven-roasted potatoes
or
Chicken roll with Serrano and Mozzarella
or
Ravioli stuffed with mushrooms and truffles
(vegetarian)
Choice of Desserts
Homemade tiramisu
or
Brussels waffle with hot chocolate sauce
and freshly whipped cream
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Please indicate your menu choices when registering. Thank you.
Event Details:
Date: Thursday, March 17, 2016.
Time: 7:30 p.m.
Place: Rue Belliard 181, 1040 Brussels (Etterbeek).
Price: €45. ACB/AWCB/CCB members receive a discounted price of €40.
Price includes water and half a bottle of red or white wine per person. Aperitifs and/or coffee are extra.
Public Transportation: Metro Schuman (400m walk down Rue Froissart). Busses: 21, 27, and 60 (stop Froissart): Bus 59 (stop: Park Leopold): Bus 22 (stop: Nerviens).
Sign up: Reservations are due by Tuesday, March 15, at:
http://www.americanclubbrussels.org/event-2177747.
Payment in advance to ACB account BE55427919588144 (KREDBEBB). Please mention “March Dine-Out” in the reference section of the bank transfer. Online payment with a credit card is also possible (through PayPal, but no actual PayPal account is required); pay when registering or use the link provided in the invoice.
Cancellations are possible until noon on Tuesday, March 17. Participants cancelling after this time, as well as no-shows, are charged the full cost of the event.