Dine-Out at Poivre et Sel
Please join us for our October Dine-Out on October 27 at Poivre et Sel, an authentic Italian restaurant nestled one block south of Place Luxembourg. Awarded a certificate of excellence from Tripadvisor, Poivre et Sel comes highly recommended as ‘a breath of fresh air’ and with authentic Italian cuisine.
Dine-outs are a great opportunity to meet old friends and make some new ones. If you have not yet been to a Dine-Out, or are looking to discover new restaurants in Brussels, this is the event for you.
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MENU
Apéritif
Choice of Starters
Vitello Tonnato
or
Antipasto all’Italiana
or
Parmiggiana d’Aubergines
Choice of Main Courses
Pavé de Saumon Ecossais
or
Trio de Pâtes
or
Magret de Canard
Choice of Desserts
Tiramisu au Spéculoos
or
Nougat Glacé
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Please indicate your menu choices when registering. Thank you.
Event Details:
Date: Thursday, October 27, 2016.
Time: 7:30 p.m.
Place: Poivre & Sel, Rue du Parnasse 2, 1050 Brussels – Tel. 02/503.46.93.
Public Transportation: Buses 12, 21, 22, 27, 34, 38, 64, 80, 95: Luxembourg.
Price: €50. ACB/AWCB/CCB members receive a discounted price of €45.
Price includes an apéritif, water, and half a bottle of red or white wine per person.
Reservations are due by Tuesday, October 25 at:
http://www.americanclubbrussels.org/event-2341561
Payment in advance to ACB account BE55427919588144 (KREDBEBB). Please mention “October Dine-Out” in the reference section of the bank transfer. Online payment with a credit card is also possible (through PayPal, but no actual PayPal account is required); pay when registering or use the link provided in the invoice.
Cancellations are possible until noon on Tuesday, October 25. Participants canceling after this time, as well as no-shows, are charged the full cost of the event.
